Marktanalyse - Yoghurt and Sour Milk Products in Japan

Euromonitor
09.2017
36 Seiten

 
Typ:
Marktanalyse
Verfüg­barkeit:
verfügbar
Regionen/­Länder:
  • Japan
Sprache:
Englisch

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Yoghurt and sour milk products in Japan maintained rapid growth in 2017, recording a 5% retail current value increase to reach JPY1,054.0 billion, due to continuous strong interest in the health benefits of yoghurt amongst Japanese consumers across age groups. Due to aggressive promotions through various media throughout the review period, the idea that yoghurt is good for health has become a common perception amongst consumers. During the review period, manufacturers of yoghurt put significant...

Euromonitor International's Yoghurt and Sour Milk Products in Japan report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2012-2016, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2021 illustrate how the market is set to change.

Product coverage: Sour Milk Products, Yoghurt.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Yoghurt and Sour Milk Products market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

Euromonitor International has over 40 years' experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago, Sydney, Tokyo and Bangalore and a network of over 800 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
YOGHURT AND SOUR MILK PRODUCTS IN JAPAN

Euromonitor International

September 2017



LIST OF CONTENTS AND TABLES



Headlines

Trends

Competitive Landscape

Prospects

Category Data

Table 1 Sales of Yoghurt and Sour Milk Products by Category: Volume 2012-2017

Table 2 Sales of Yoghurt and Sour Milk Products by Category: Value 2012-2017

Table 3 Sales of Yoghurt and Sour Milk Products by Category: % Volume Growth 2012-2017

Table 4 Sales of Yoghurt and Sour Milk Products by Category: % Value Growth 2012-2017

Table 5 Sales of Flavoured Yoghurt by Flavour: Rankings 2012-2017

Table 6 Sales of Fruited Yoghurt by Flavour: Rankings 2012-2017

Table 7 NBO Company Shares of Yoghurt and Sour Milk Products: % Value 2013-2017

Table 8 LBN Brand Shares of Yoghurt and Sour Milk Products: % Value 2014-2017

Table 9 Distribution of Yoghurt and Sour Milk Products by Format: % Value 2012-2017

Table 10 Forecast Sales of Yoghurt and Sour Milk Products by Category: Volume 2017-2022

Table 11 Forecast Sales of Yoghurt and Sour Milk Products by Category: Value 2017-2022

Table 12 Forecast Sales of Yoghurt and Sour Milk Products by Category: % Volume Growth 2017-2022

Table 13 Forecast Sales of Yoghurt and Sour Milk Products by Category: % Value Growth 2017-2022

Meiji Co Ltd in Packaged Food (japan)

Strategic Direction

Key Facts

Summary 1 Meiji Co Ltd: Key Facts

Summary 2 Meiji Co Ltd: Operational Indicators

Competitive Positioning

Summary 3 Meiji Co Ltd: Competitive Position 2017

Executive Summary

Sluggish Growth Continues With Sales Growth Challenged by Demographic Trends

Health and Wellness Drives Innovation and Sales Growth

Domestic Leaders Prove Proactive in Tackling Challenges

Supermarkets Lead But Convenience Stores Push for Share

Players Use Health, Convenience and Quality To Add Value in the Forecast Period

Key Trends and Developments

Population Decline Encourages Focus on Value-added Products and Automation

Players Target Products at Increasing Number of Elderly Consumers

Concerns Over Lifestyle Diseases Boost Interest in Ffc Packaged Food

Consumers Seek Healthy Vegetables Amidst Busy Lifestyles

Foodservice: Key Trends and Developments

Headlines

Trends: Sales To Foodservice

Trends: Consumer Foodservice

Prospects

Category Data

Table 14 Foodservice Sales of Packaged Food by Category: Volume 2012-2017

Table 15 Foodservice Sales of Packaged Food by Category: % Volume Growth 2012-2017

Table 16 Forecast Foodservice Sales of Packaged Food by Category: Volume 2017-2022

Table 17 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2017-2022

Market Data

Table 18 Sales of Packaged Food by Category: Volume 2012-2017

Table 19 Sales of Packaged Food by Category: Value 2012-2017

Table 20 Sales of Packaged Food by Category: % Volume Growth 2012-2017

Table 21 Sales of Packaged Food by Category: % Value Growth 2012-2017

Table 22 GBO Company Shares of Packaged Food: % Value 2013-2017

Table 23 NBO Company Shares of Packaged Food: % Value 2013-2017

Table 24 LBN Brand Shares of Packaged Food: % Value 2014-2017

Table 25 Penetration of Private Label by Category: % Value 2012-2017

Table 26 Distribution of Packaged Food by Format: % Value 2012-2017

Table 27 Distribution of Packaged Food by Format and Category: % Value 2017

Table 28 Forecast Sales of Packaged Food by Category: Volume 2017-2022

Table 29 Forecast Sales of Packaged Food by Category: Value 2017-2022

Table 30 Forecast Sales of Packaged Food by Category: % Volume Growth 2017-2022

Table 31 Forecast Sales of Packaged Food by Category: % Value Growth 2017-2022

Definitions

Sources

Summary 4 Research Sources

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