Studie - Foodservice in Sweden to 2011

Introduction

This databook is a detailed information resource covering the foodservice market in Sweden between 2004 and 2011. It provides insightful views about sales, transactions, cost per transaction and number of outlets by channel, giving comparisons between profit and cost channels.

Scope

*Analyzes profit foodservice channels such as cafes, hotels and pubs, and cost channels covering workplace, education, hospitals and welfare

*Contains data on four main channel areas: sales, transactions, cost per transaction and number of outlets by channel

Highlights

The Swedish foodservice industry was valued at nearly US$3.9 billion in 2006, growing with a CAGR of 4.1% between 2004 and 2006.

In 2006, the leading profit foodservice area was the restaurants (FSR and QSR) channel, while the education (primary and secondary and tertiary) channel led the cost sector.

Reasons to Purchase

*Achieve a better understanding of the makeup of the foodservice market

*Gain insight into the future direction of the market, with reliable historical and forecast data

TABLE OF CONTENTS

INTRODUCTION 6

SWEDISH FOODSERVICE 10

Market Overview 10

SWEDISH FOODSERVICE - CHANNEL ANALYSIS 14

Channel Comparison - Value 14

Channel Comparison - Transactions 30

Channel Comparison - Outlets 41

Channel Comparison — Chain Outlets 52

Methodology 56

Methodology for the market values, channel values, unit numbers and transactions 56

Forecast Methodology 56

APPENDIX 57

Further reading 57

Ask the analyst 57



LIST OF FIGURES

Figure 1: Swedish foodservice value, 2004-2011 (%) 12

Figure 2: Swedish foodservice value by channel, 2004-2011 (%) 16

Figure 3: Swedish foodservice value through profit channels, 2004-2011 (OBP, US$ m) 20

Figure 4: Swedish foodservice value through profit channel, 2004-2011 (%) 22

Figure 5: Swedish foodservice value through cost channels, 2004-2011 (OBP, US$ m) 26

Figure 6: Swedish foodservice value through profit channel, 2004-2011 (%) 28

Figure 7: Swedish foodservice transactions by channel, 2004-2011 (%) 31

Figure 8: Swedish foodservice transactions through profit channel, 2004-2011 (Transactions m) 33

Figure 9: Swedish foodservice transactions through profit channel, 2004-2011 (%) 35

Figure 10: Swedish foodservice transactions through cost channel, 2004-2011 (Transactions m) 37

Figure 11: Swedish foodservice transactions through cost channel, 2004-2011 (%) 39

Figure 12: Swedish foodservice outlets by channel sector, 2004-2011 (%) 42

Figure 13: Swedish foodservice profit channel outlets, 2004-2011 (Number of outlets) 44

Figure 14: Swedish foodservice profit channel outlets, 2004-2011 (%) 46

Figure 15: Swedish foodservice cost channel outlets, 2004-2011 (Number of outlets) 48

Figure 16: Swedish foodservice cost channel outlets, 2004-2011 (%) 50

Figure 17: Swedish foodservice chain outlets by channel, 2004-2011 (Number of chain outlets) 52

Figure 18: Swedish foodservice chain outlets by channel, 2004-2011 (%) 54



LIST OF TABLES

Table 1: Foodservice definition 7

Table 2: Foodservice distribution channels 8

Table 3: Swedish foodservice value, 2004-2011 (OBP, SKr m) 10

Table 4: Swedish foodservice value, 2004-2011 (OBP, US$ m) 11

Table 5: Swedish foodservice value, 2004-2011 (%) 13

Table 6: Swedish foodservice value by channel, 2004-2011 (OBP, SKr m) 14

Table 7: Swedish foodservice value by channel, 2004-2011 (OBP, US$ m) 15

Table 8: Swedish foodservice value by channel, 2004-2011 (%) 17

Table 9: Swedish foodservice value through profit channel, 2004-2011 (OBP, SKr m) 19

Table 10: Swedish foodservice value through profit channel, 2004-2011 (OBP, US$ m) 21

Table 11: Swedish foodservice value through profit channel, 2004-2011 (%) 23

Table 12: Swedish foodservice value through profit channel, 2004-2011 (OBP, SKr m) 25

Table 13: Swedish foodservice value through profit channel, 2004-2011 (OBP, US$ m) 27

Table 14: Swedish foodservice value through profit channels, 2004-2011 (%) 29

Table 15: Swedish foodservice transactions by channel, 2004-2011 (Transactions m) 30

Table 16: Swedish foodservice transactions by channel sector, 2004-2011 (%) 32

Table 17: Swedish foodservice transactions through profit channel, 2004-2011 (Transactions m) 34

Table 18: Swedish foodservice transactions through profit channel, 2004-2011 (%) 36

Table 19: Swedish foodservice transactions through cost channel, 2004-2011 (Transactions m) 38

Table 20: Swedish foodservice transactions through cost channel, 2004-2011 (%) 40

Table 21: Swedish foodservice outlets by channel sector, 2004-2011 (Number of outlets) 41

Table 22: Swedish foodservice outlets by channel sector, 2004-2011 (%) 43

Table 23: Swedish foodservice profit channel outlets, 2004-2011 (Number of outlets) 45

Table 24: Swedish foodservice profit channel outlets, 2004-2011 (%) 47

Table 25: Swedish foodservice cost channel outlets, 2004-2011 (Number of outlets) 49

Table 26: Swedish foodservice cost channel outlets, 2004-2011 (%) 51

Table 27: Swedish foodservice chain outlets by channel, 2004-2011 (Number of chain outlets) 53

Table 28: Swedish foodservice chain outlets by channel, 2004-2011 (%) 55

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