Bestell- und Beratungshotline
Tel.: +49 (0)221 788 748-11
E-Mail: service[at]marktforschung.de

Tools
Werbung:
Marktanalyse - Meat in France
Euromonitor
5 / 2011
11 Seiten
| Typ: | Marktanalyse |
| Sprache: | Englisch |
| Regionen: | Frankreich |
| Verfügbarkeit: | verfügbar |
Bitte wählen Sie ein Lieferformat und klicken Sie unten auf einen Bestellbutton:
Positive growth within poultry was triggered by affordable retail prices compared to beef and veal. Consumers tended to make more adjustments to their spending by favouring cheaper meat. Furthermore, healthy eating patterns enabled poultry to see a rise in 2010 as white meats usually have less fat and the portions eaten are smaller. As a result, poultry recorded the highest positive growth rate within meat in 2010.
Euromonitor International's Meat in France report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2006-2010, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market — be they new product developments, consumption patterns and distribution data. Forecasts to 2015 illustrate how the market is set to change.
Product coverage: Beef and Veal, Lamb, Mutton and Goat, Other Meat, Pork, Poultry.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Meat market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 30 years experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago and Sydney and a network of over 600 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
Euromonitor International's Meat in France report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2006-2010, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market — be they new product developments, consumption patterns and distribution data. Forecasts to 2015 illustrate how the market is set to change.
Product coverage: Beef and Veal, Lamb, Mutton and Goat, Other Meat, Pork, Poultry.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report?
* Get a detailed picture of the Meat market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
Euromonitor International has over 30 years experience of publishing market research reports, business reference books and online information systems. With offices in London, Chicago, Singapore, Shanghai, Vilnius, Dubai, Cape Town, Santiago and Sydney and a network of over 600 analysts worldwide, Euromonitor International has a unique capability to develop reliable information resources to help drive informed strategic planning.
MEAT IN FRANCE
Euromonitor International
May 2011
LIST OF CONTENTS AND TABLES
Headlines
Trends
Prospects
Category Data
Table 1 Sales of Meat by Category: Total Volume 2005-2010
Table 2 Sales of Meat by Category: % Total Volume Growth 2005-2010
Table 3 Sales of Meat by Distribution Format: % Total Volume Analysis 2005-2010
Table 4 Forecast Sales of Meat by Category: Total Volume 2010-2015
Table 5 Forecast Sales of Meat by Category: % Total Volume Growth 2010-2015
Executive Summary
Fresh Food Sees A Slight Decline As Consumers Look To Eat Well But Eat Less
Promotional Activities Enable Veal and Fish To Grow
Hypermarkets/supermarkets Performs Well
Health Benefits Should Favour Positive Growth of Fresh Food Sales
Key Trends and Developments
Functional Food Remains A Key Growth Driver for Increasing Sales Volume
Environmental Concerns Favour Seasonal Consumption
Distribution Landscape Dominated by Hypermarkets
Market Data
Table 6 Sales of Fresh Food by Category: Total Volume 2005-2010
Table 7 Sales of Fresh Food by Category: % Total Volume Growth 2005-2010
Table 8 Sales of Fresh Food by Distribution Format: % Total Volume Analysis 2005-2010
Table 9 Sales of Fresh Food by Distribution Format: % Retail Volume Analysis 2005-2010
Table 10 Forecast Sales of Fresh Food by Category: Total Volume 2010-2015
Table 11 Forecast Sales of Fresh Food by Category: % Total Volume Growth 2010-2015
Definitions
Summary 1 Research Sources
Euromonitor International
May 2011
LIST OF CONTENTS AND TABLES
Headlines
Trends
Prospects
Category Data
Table 1 Sales of Meat by Category: Total Volume 2005-2010
Table 2 Sales of Meat by Category: % Total Volume Growth 2005-2010
Table 3 Sales of Meat by Distribution Format: % Total Volume Analysis 2005-2010
Table 4 Forecast Sales of Meat by Category: Total Volume 2010-2015
Table 5 Forecast Sales of Meat by Category: % Total Volume Growth 2010-2015
Executive Summary
Fresh Food Sees A Slight Decline As Consumers Look To Eat Well But Eat Less
Promotional Activities Enable Veal and Fish To Grow
Hypermarkets/supermarkets Performs Well
Health Benefits Should Favour Positive Growth of Fresh Food Sales
Key Trends and Developments
Functional Food Remains A Key Growth Driver for Increasing Sales Volume
Environmental Concerns Favour Seasonal Consumption
Distribution Landscape Dominated by Hypermarkets
Market Data
Table 6 Sales of Fresh Food by Category: Total Volume 2005-2010
Table 7 Sales of Fresh Food by Category: % Total Volume Growth 2005-2010
Table 8 Sales of Fresh Food by Distribution Format: % Total Volume Analysis 2005-2010
Table 9 Sales of Fresh Food by Distribution Format: % Retail Volume Analysis 2005-2010
Table 10 Forecast Sales of Fresh Food by Category: Total Volume 2010-2015
Table 11 Forecast Sales of Fresh Food by Category: % Total Volume Growth 2010-2015
Definitions
Summary 1 Research Sources
- Fleisch und Fleischprodukte in Mexiko: ISIC 1511
- Ambient Meat Market in South Korea to 2016
- Chilled Raw Packaged Meat - Processed Market in South Korea to 2016
- Chilled Raw Packaged Meat - Whole Cuts Market in South Korea to 2016
- Cooked Meats - Counter Market in South Korea to 2016
- Cooked Meats - Packaged Market in South Korea to 2016
- Database of Supermarkets and Other Grocery Stores in United Kingdom
- Fleisch und Fleischprodukte in Kanada: ISIC 1511
- Fleisch und Fleischprodukte in Spanien: ISIC 1511
- Fresh Meat (Counter) Market in South Korea to 2016
- Frozen Meat Market in South Korea to 2016
- Meat in India
- Meat in Mexico
- Ambient Meat Market in Australia to 2016
- Ambient Meat Market in Austria to 2016
- Ambient Meat Market in Belgium to 2016
- Ambient Meat Market in Japan to 2016
- Chilled Raw Packaged Meat - Processed Market in Australia to 2016
- Chilled Raw Packaged Meat - Processed Market in Austria to 2016
- Chilled Raw Packaged Meat - Processed Market in Belgium to 2016
*Alle Preise sind netto ausgewiesen. In Abhängigkeit von Ihrer Rechnungsanschrift ist hierauf noch USt. zu entrichten (Deutschland z.Z. 19%). Unser Angebot richtet sich ausschließlich an Unternehmen, Gewerbetreibende und Freiberufler.
Für Sie protokollierte Studien / Marktanalysen:
zuletzt angesehene Studien:




